This all purpose blend brings the delightful mix of sweetness, garlic, and onion to your grill, meat dishes, veggie creations, and more.
The only limit to its usage is your imagination. We love it on pork chops, grilled chicken, steak, pasta—to name a few. This dry rub is easy to use and perfect for adding just the right flavor. The black volcanic and pink Himalayan salts accent both color and taste.
The fried onion perfectly compliments the black garlic.